CORN SILAGE
Corn silage is a type of fermented corn stalk and leaves used as animal feed. It is produced by cutting corn stalks and allowing them to decay in a controlled environment, which leads to the accumulation of acids that break down the structural components of the stalks.
Corn silage is a type of fermented corn stalk and leaves used as animal feed. It is produced by cutting corn stalks and allowing them to decay in a controlled environment, which leads to the accumulation of acids that break down the structural components of the stalks. This process increases the nutritional value of the corn, making it a valuable feed source for livestock. Depending on the specific conditions of production, corn silage can be used as a nutritional supplement in a variety of animal diets.
CORN SILAGE:
Appearance: Cutting small size
Moisture (%): 70% Max
Protein (%): 7 - 9% DM
Fat (%): 5 - 7% DM
Application: Livestock: cow, buffalo etc
Usage: Used Directly
Packaging: Jumbo Bags (600 kg) Cont 40"HC (24 tons)
Origin: Vietnam
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